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Boteco serves up authentic Brazilian cuisine in Richmond
By Mike Kinney
Since age 10, Katia Kuhnhausen has had a passion for cooking, in large part inspired by her late father, a Portuguese immigrant...
Off the Grid returns to El Cerrito Wednesday nights
By Kathy Chouteau
There’s some good news for local foodies. Off the Grid, which organizes the weekly food truck market in El Cerrito, has reopened...
The Factory bar sets opening date
By Kathy Chouteau
The long-awaited opening of The Factory is afoot. The ownership team behind Richmond’s newest neighborhood bar, located at 12517 San Pablo Ave....
Masa Mexican taqueria in Point Richmond a dream realized
By Kathy Chouteau
A newly opened restaurant is a dream realized for the mother and son behind it.
Owner Johnathan Bermudez opened his restaurant, Masa, June...
Catahoula beans boost BLM movement
By Kathy Chouteau
Catahoula Coffee Company has created a way to not only indulge your love of the caffeinated bean, but also to support the...
Riggers Loft reopening in time for Independence Day
By Kathy Chouteau
Amid a multitude of Independence Day cancellations, there’s a bright light on the Richmond waterfront.
Riggers Loft Wine Company will be reopening Thursday,...
El Garage flourishes from humble roots to downtown Richmond digs
By Kathy Chouteau
One of the Bay Area's most anticipated restaurant openings of 2020 has grown from humble roots selling irresistible quesabirria tacos out of...
East Brother releases new lager with old-school roots
By Kathy Chouteau
Although its taproom may be currently closed, East Brother Beer Company has been prolific about brewing new beer during the pandemic.
Starting today,...
Food truck could soon return to this San Pablo spot
A food truck with outdoor seating might soon return to the corner of Rumrill Boulevard and Market Avenue in San Pablo.
Miguel Soriano and his...
Anaviv’s Table in Richmond to host ‘Open Market’ this weekend
By Kathy Chouteau
This weekend, locals have the golden opportunity to sample culinary selections at an outdoor “Open Market” hosted by Richmond’s Anaviv’s Table.
The “Open...












