Richmond baker launches Kickstarter for downtown storefront
By Kathy Chouteau
Marina Bay resident and baker Evangeline McKilligan has launched a Kickstarter campaign to help get her bakery storefront off the ground in downtown Richmond.
McKilligan plans to name her business TheBakerE and is...
Tamales maker in Richmond unveils secret ingredient
By Mike Kinney
Asked on camera for the secret ingredient to making delicious tamales, Cruz Arroyo's answer was both coy and true.
"This is the secret my mom gave me...when you do something, you do your...
Falling in love with lattes all over again at Richmond’s Catahoula Coffee
The ingredients are simple: milk and espresso. But let's face it, not all cafes do justice to the latte.
Want one done right? Head to Catahoula Coffee at 12472 San Pablo Ave. in the North...
Richmond: Commissary kitchen set to open for local foodpreneurs
By Kathy Chouteau
Bridge Storage and ArtSpace is calling out to foodpreneurs in Richmond and beyond about the launch this month of its new commissary kitchen.
On Feb. 23, the creative compound that is Bridge Storage...
Richmond: The Factory Bar eyes grand opening in March
By Mike Kinney
A highly-anticipated new hang out spot in Richmond -- The Factory Bar -- aims to open its doors in March.
On Friday, the Standard stopped by the emerging Richmond-themed bar, which remains...
Mobile farmers’ markets return to Richmond, San Pablo
By Kathy Chouteau
The Mobile Farmers’ Market run by Fresh Approach will be returning to service in Richmond on Feb. 19, and has already returned to service last week in San Pablo, after a little...
Arts of Point Richmond announces newest exhibits
Arts of Point Richmond has announced its latest exhibits, which include an expansion into a new location: the newly opened Lara's Fine Dining in the Marina Bay neighborhood.
Make certain to stop in at these...
Holy hotcakes! St. David School hosting $8 breakfast fundraiser
The community is invited to a pancake breakfast fundraiser and open house at St. David School in Richmond.
For $8, you'll get fluffy pancakes, sausage, eggs, fruit, orange juice, apple juice, and coffee on Sunday,...
La Selva Taqueria’s wild side
By Kathy Chouteau
Eater SF recently named La Selva Taqueria on a list of "destination-worthy tacos." But what we're here to talk about is the elephant in the room -- literally.
The Mexican restaurant at 1049...
Lara’s Fine Dining opens in former Salute’s location
A Richmond staple has been revived. Today, Lara's Fine Dining opened its doors in the scenic waterfront restaurant formerly occupied by Salute e Vita Ristorante, at 1900 Esplanade Drive in the Marina Bay neighborhood.
The...
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WCCUSD supe addresses ‘painful’ decision on nearly 300 employees
The West Contra Costa Unified School District superintendent issued the following statement to the school district community following the Board of Education meeting Wednesday.
By...
Chevron Black Employee Network scholarship recipients aren’t waiting to make a difference
Shreejal Luitel isn’t just hoping for greater minority representation in the tech industry. The senior at Middle College High is already moving the needle...
Richmond honors Jerrold Hatchett for retirement, community service
By Kathy Chouteau
Richmond’s “godfather” was honored with a proclamation from the City Council on Tuesday for his decades of community service and his recent...
