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The Good Table Café & partners bring glad tidings to El Sobrante

The Good Table Café & partners bring glad tidings to El Sobrante

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By Kathy Chouteau Approximately 300 people came out to celebrate The Good Table Café & Nursery’s “Grand Opening” day and Night Market in El Sobrante...
Café McBryde: Where community is family and every dish tells a story 

Café McBryde: Where community is family and every dish tells a story

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By Kathy Chouteau In the shadow of Richmond’s “heart tree,” Café McBryde stands as more than a local eatery, but a living testament to the power...

7 Stars’ staffers share where to chow down when the munchies strike

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By Kathy Chouteau When the munchies strike at 7 Stars Holistic Healing Center, staffers don’t just settle for any old snack. They’ve got a whole...
‘Hug-a-Bear Dinner’ brings comfort to kids in crisis

‘Hug-a-Bear Dinner’ brings comfort to kids in crisis

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By Kathy Chouteau Get ready to donate your teddy bears at the “Hug-a-Bear Holiday Dinner” Wednesday, Dec. 10 from 6-10 p.m. at Richmond’s Galileo Club. Hosted...
Copper Mug raises the bar on El Sobrante scene

Copper Mug raises the bar on El Sobrante scene

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By Kathy Chouteau Locals looking to savor a Moscow Mule, or some wide-ranging fusion food, will find just what the doctor ordered at Copper Mug...
Nonprofit foodies weigh-in on ‘Rich Dish’ 

Local nonprofit foodies weigh-in on ‘Rich Dish’ 

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By Kathy Chouteau With November in the air and Thanksgiving fast approaching, food was on the minds of Just Imagine KidZ’ (JIK) Board of Directors....

Temple Beth Hillel invites community to ‘Crazy, Noisy Hanukkah Fair’

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Temple Beth Hillel is inviting the entire community to its annual “Crazy, Noisy Hanukkah Fair”, set for Sunday, Dec. 7, from noon to 2...
Padia family revamps El Sobrante landmark PJ’s Restaurant & Cocktail 

Padia family revamps El Sobrante landmark PJ’s Restaurant & Cocktail 

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By Kathy Chouteau PJ’s Restaurant & Cocktail, which first opened its doors in 1956, is entering a new era under the ownership of the Padia...
Richmond’s best bites discussed at RPAL

Richmond’s best bites discussed at RPAL

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By Kathy Chouteau There’s nothing like good, old fashioned hard work to build up an appetite. And some animated conversation about food? That’ll do it...
Family, food and heart blend at San Pablo taqueria

Family, food and heart blend at San Pablo taqueria

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By Mike Kinney Three years ago, Juan and Melly Padilla opened Taqueria San Juan Mexican Grill at San Pablo Village (San Pablo Avenue and Vale...

Latest Articles

BART reports ridership surge amid I-80 closure

BART reports ridership surge amid I-80 closure

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BART recorded a combined total of 421,120 trips from Friday, April 17, through Sunday, April 19, representing a 31 percent increase over the same...
Inaugural Bay Area Catfish Challenge coming to San Pablo Dam

Inaugural Bay Area Catfish Challenge coming to San Pablo Reservoir

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The first annual Bay Area Catfish Challenge is scheduled to take place on Saturday, May 30, at the San Pablo Reservoir in El Sobrante. The...
Rich Dish checks in at Flor Hermosa

Rich Dish checks in at Flor Hermosa

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By Kathy Chouteau  With spring in the air, the Standard set its sights on Flor Hermosa, a coffee shop nestled amid the lush greenscape of...