We have told you in the past about how Oprah Winfrey helped skyrocket Richmond-based Galaxy Desserts to success after putting the company’s croissants on her Favorite Things List.
After Oprah praised the croissants at least three times — in 2002, 2005 and 2010 — and the company went from a relatively small producer of croissants to one that outputs them at the rate of thousands per hour.
But how do they produce so many delicious croissants at once?
On Tuesday, a video was posted to YouTube (above) that provides a short tour of the Galaxy Desserts processing plant at 1100 Marina Way South. Check it out!
Also, the following video shows how the plant produces its Mousse Duos dessert.